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gly·ce·mic in·dex
/ɡlīˌsēmik ˈinˌdeks/
noun
a system that ranks foods on a scale from 1 to 100 based on their effect on blood-sugar levels.
5 days ago · The glycemic index (GI) scale decides how rapidly blood sugar tiers are raised with carbohydrate diets.
4 days ago · The glycemic index is a measure of how quickly a food causes blood sugar levels to rise. Learn more about this useful but imperfect tool, and discover...
eatright on X: "What do you know about the glycemic index? Learn ...
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4 days ago · What do you know about the glycemic index? Learn why it can be a useful tool in identifying foods that make your blood sugar levels rise rapidly or slowly ...
3 days ago · GLYCAEMIC INDEX definition: a system for listing foods according to how quickly they increase the level of sugar in your blood. Learn more.
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1 day ago · The glycemic index (GI) is a scale that ranks a carbohydrate-containing food or drink by how much it raises blood sugar levels after it is eaten or drank.
6 days ago · The GI is a measure of how a carbohydrate-containing food increases blood glucose. The GI scale ranges from 0 to 100.
5 days ago · The glycemic index measures how quickly carbohydrate-containing foods raise blood glucose, with low-GI foods releasing glucose slowly and high-GI foods ...