Instantwhip Foods helps restaurants, cafeterias, soda fountains, and other foodservice operators whip up a good dessert. The company's primary products are a lineup of dairy and non-dairy whipped creams and toppings. Its other products include soft-serve frozen desserts, frozen yogurt, ice cream and ice cream novelties, and coffee creamers. Instantwhip does business throughout the US and in some international markets, offering brands such as Baker's Finishing Touch, Ambrosia Gourmet Frozen Yogurt, and YAMI Yogurt. Instantwhip Foods was founded in 1933 by Frederick Smith and his brothers Allyne and Clarence.